MrDuck's Delicacies

All our products are made exclusively from  Mulard ducks that are reared in the Vendée Region in France. Free range and 100% naturally fed using neither animal flour nor GM food.

It took MrDuck a long time to choose a supplier who was both able to provide the best quality ducks and committed to an environmentally-friendly approach making no compromises with regards to the welfare of the animals.

The meat Cookbook sign from MrDuck, Danny & Hattie

The Meat CookBook sign by Danny Lidgate & Hattie Ellis & MrDuck More Details >

award 2013-3

Duck Leg Confit

Great Taste Awards Judges' Comments: "Excellent texture, crispy skin, very moist meat and excellent flavour. Smells fantastic. Not too oily - a very good product" More Details >

gold fork

Duck Gizzards Confit ("gésiers de canard confits")

Award-winning Duck Gizzards perfect for "salade landaise" More Details >

award 2010-1

Duck Rillette in Black Ceramic Ramekin

Award-winning Duck Rillette presented in a Black Ceramic Ramekin More Details >

award 2011-1

Foie Gras Prestige

Great Taste Awards Judges' Comments: "Nice smooth texture, Foie gras flavour coming through nicely". More Details >

award 2013-3

Mille Feuille Foie Gras Truffles

Foie Gras "Mille Feuille" with Truffles (depending on the season) More Details >

Terrine Foie Gras XO

A MrDuck exclusive! Commissioned by Rémy Martin and made with their trademark XO Excellence More Details >

award 2010-1

Duck Rillette

Freshly made the traditional way here in London! More Details >

Duck Meat Confit for Sandwiches or Pies

Duck Meat Confit for sandwiches or pies More Details >

Duck Fat

Our Duck Fat is produced whilst cooking our home-made Duck Confit. More Details >

Duck Stock

Home-made Duck Stock More Details >

1Chef4u Gift Vouchers

Buy a gift voucher for a friend or a family member More Details >