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MrDuck is proud to announce that the highest "3 Gold Stars" accolade along with the Golden Fork Award were granted to our very own Duck Gizzards Confit for "Best Speciality - London and South East England" at the recent Guild of Fine Food's Great Taste Awards Ceremony taking place at the Royal Garden Hotel on Monday 3rd September, 2012.
Our Duck Leg Confit was previously awarded "2 Gold Stars" at the same ceremony back in both 2010 and 2011.
Other "Gold Star" winning products in our range include: our Foie Gras "Prestige" (both 2010 and 2011), our Duck Rillette (2010) and our Smoked Duck Breast (2011)!
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